Sent September 10, 2008Hello, When you care enough to eat the very best! EAT FRESH! BUY LOCAL!I'M PICKING ORGANIC . . . TOMATOES
Juicy Red Ripe Tomatoes-Slicers, Romas Heirloom-Yellow, Red, Black Cherry-Sun Gold, Sparta Red, Juliet Red, Black Cherry
Canners-Bushel, Half Bushel, Peck Baskets BEETS-Red, Golden
BEANS-Green, Yellow CUCUMBERS-Slicing, Pickling
EGGPLANT-Black, Purple, Pink ZUCCHINI-Green, Yellow, Patty Pan, Megda
SWEET PEPPERS-Green, Red, Ivory, Purple, Banana HOT PEPPERS-Garden Salsa, Hot Portugal, Pablano, Jalepeno, Crystal, Habenaro, Serrano
TO FILL YOUR WILLOW BASKET . . . MINNESOTA
Sweet Corn, Watermelon, Muskmelon, Honeydew Melons, Blue Bell Grapes APPLES-Zestar, Chestnut Crab, State Fair FALL SQUASH-Acorn, Butternut, Buttercup (more varieties to come) HONEY FROM MY FARM! Maple Syrup from just down the road! Michigan Peaches, Concord Grapes, Prunes, Nectarines Colorado Peaches California Nectarines, Plums, Grapes TO ENHANCE YOUR LANDSCAPE . . .
(A preview of items featured in my HayLoft for fall!) Mums, Broom Corn, Pumpkins, Door Swags, Grape Vine Wreaths, Gourds
Enjoy the Harvest! Donna |